Nutrition Facts
Serving
Serving Size: 170 g
Amount Per Serving
Calories 100 Calories from Fat 6
% Daily Value *
Total Fat 1g 1 %
Trans Fat 0g
Cholesterol 8mg 3 %
Sodium 61mg 3 %
Total Carbohydrate 6g 2 %
Dietary Fiber 0g 0 %
Sugars 6g
Protein 17g 35 %
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs.

Source: Nutrient data for this listing was provided by USDA Nutrient Database SR-28