Nutrition Facts
Serving
Serving Size: 172 g
Amount Per Serving
Calories 253 Calories from Fat 90
% Daily Value *
Total Fat 10g 15 %
Saturated Fat 1g 7 %
Trans Fat 0g
Monounsaturated Fat 4g
Polyunsaturated Fat 3g
Cholesterol 0mg 0 %
Sodium 22mg 1 %
Total Carbohydrate 26g 9 %
Protein 18g 37 %
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs.

Source: Nutrient data for this listing was provided by USDA Nutrient Database SR-28