Nutrition Facts
Serving
Serving Size: 246 g
Amount Per Serving
Calories 66 Calories from Fat 8
% Daily Value *
Total Fat 1g 1 %
Saturated Fat 1g 3 %
Cholesterol 5mg 2 %
Sodium 133mg 6 %
Total Carbohydrate 13g 4 %
Dietary Fiber 0g 0 %
Sugars 13g
Protein 2g 4 %
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs.

Source: Nutrient data for this listing was provided by USDA Nutrient Database SR-28