Nutrition Facts
Serving
Serving Size: 239 g
Amount Per Serving
Calories 45 Calories from Fat 0
% Daily Value *
Total Fat 0g 0 %
Trans Fat 0g
Sodium 19mg 1 %
Total Carbohydrate 1g 0 %
Dietary Fiber 0g 0 %
Sugars 0g
Protein 0g 0 %
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs.

Source: Nutrient data for this listing was provided by USDA Nutrient Database SR-28