Nutrition Facts
Serving
Serving Size: 255 g
Amount Per Serving
Calories 224 Calories from Fat 0
% Daily Value *
Total Fat 0g 0 %
Trans Fat 0g
Sodium 59mg 2 %
Total Carbohydrate 43g 14 %
Sugars 38g
Protein 1g 2 %
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs.

Source: Nutrient data for this listing was provided by USDA Nutrient Database SR-28