Nutrition Facts
Serving
Serving Size: 130 g
Amount Per Serving
Calories 439 Calories from Fat 21
% Daily Value *
Total Fat 2g 4 %
Polyunsaturated Fat 1g
Cholesterol 0mg 0 %
Sodium 3mg 0 %
Total Carbohydrate 95g 32 %
Dietary Fiber 19g 76 %
Protein 17g 34 %
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs.

Source: Nutrient data for this listing was provided by USDA Nutrient Database SR-28