Nutrition Facts | |
---|---|
Serving
Serving Size: 10 g |
|
Amount Per Serving | |
Calories 30 | Calories from Fat 17 |
% Daily Value * | |
Total Fat 2g | 3 % |
Trans Fat 0g | |
Polyunsaturated Fat 1g | |
Cholesterol 9mg | 3 % |
Sodium 119mg | 5 % |
Total Carbohydrate 2g | 1 % |
Dietary Fiber 0g | 0 % |
Sugars 0g | |
Protein 1g | 2 % |
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. |