Nutrition Facts
Serving
Serving Size: 80 g
Amount Per Serving
Calories 216 Calories from Fat 0
% Daily Value *
Total Fat 0g 0 %
Cholesterol 0mg 0 %
Sodium 7mg 0 %
Total Carbohydrate 54g 18 %
Dietary Fiber 0g 0 %
Sugars 48g
Protein 0g 0 %
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs.

Source: Nutrient data for this listing was provided by USDA Nutrient Database SR-28