Nutrition Facts
Serving
Serving Size: 227 g
Amount Per Serving
Calories 73 Calories from Fat 11
% Daily Value *
Total Fat 1g 2 %
Trans Fat 0g
Cholesterol 0mg 0 %
Sodium 102mg 4 %
Total Carbohydrate 12g 4 %
Dietary Fiber 3g 14 %
Sugars 0g
Protein 3g 6 %
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs.

Source: Nutrient data for this listing was provided by USDA Nutrient Database SR-28