Nutrition Facts
Serving
Serving Size: 411 g
Amount Per Serving
Calories 341 Calories from Fat 76
% Daily Value *
Total Fat 8g 13 %
Saturated Fat 3g 15 %
Monounsaturated Fat 4g
Polyunsaturated Fat 1g
Cholesterol 53mg 18 %
Sodium 185mg 8 %
Total Carbohydrate 39g 13 %
Dietary Fiber 8g 33 %
Sugars 0g
Protein 28g 55 %
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs.

Source: Nutrient data for this listing was provided by USDA Nutrient Database SR-28