Nutrition Facts
Serving
Serving Size: 15 g
Amount Per Serving
Calories 50 Calories from Fat 44
% Daily Value *
Total Fat 5g 8 %
Saturated Fat 1g 4 %
Cholesterol 5mg 2 %
Sodium 95mg 4 %
Total Carbohydrate 1g 0 %
Dietary Fiber 0g 0 %
Sugars 1g
Protein 0g 0 %
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs.

Source: Nutrient data for this listing was provided by USDA Nutrient Database SR-28