Nutrition Facts
Serving
Serving Size: 185 g
Amount Per Serving
Calories 692 Calories from Fat 17
% Daily Value *
Total Fat 2g 3 %
Saturated Fat 1g 3 %
Polyunsaturated Fat 1g
Cholesterol 0mg 0 %
Sodium 4mg 0 %
Total Carbohydrate 150g 50 %
Dietary Fiber 3g 13 %
Sugars 1g
Protein 14g 28 %
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs.

Source: Nutrient data for this listing was provided by USDA Nutrient Database SR-28