Nutrition Facts
Serving
Serving Size: 601 g
Amount Per Serving
Calories 469 Calories from Fat 219
% Daily Value *
Total Fat 24g 37 %
Saturated Fat 4g 19 %
Trans Fat 0g
Monounsaturated Fat 5g
Polyunsaturated Fat 12g
Cholesterol 216mg 72 %
Sodium 2254mg 94 %
Total Carbohydrate 27g 9 %
Dietary Fiber 8g 34 %
Sugars 13g
Protein 35g 71 %
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs.

Source: Nutrient data for this listing was provided by USDA Nutrient Database SR-28