Nutrition Facts
Serving
Serving Size: 130 g
Amount Per Serving
Calories 81 Calories from Fat 3
% Daily Value *
Total Fat 0g 1 %
Sodium 5mg 0 %
Total Carbohydrate 18g 6 %
Dietary Fiber 10g 39 %
Sugars 7g
Protein 1g 3 %
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs.

Source: Nutrient data for this listing was provided by USDA Nutrient Database SR-28