Nutrition Facts
Serving
Serving Size: 190 g
Amount Per Serving
Calories 306 Calories from Fat 191
% Daily Value *
Total Fat 21g 33 %
Saturated Fat 4g 18 %
Trans Fat 0g
Monounsaturated Fat 6g
Polyunsaturated Fat 11g
Cholesterol 13mg 4 %
Sodium 414mg 17 %
Total Carbohydrate 27g 9 %
Dietary Fiber 3g 13 %
Sugars 21g
Protein 2g 4 %
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs.

Source: Nutrient data for this listing was provided by USDA Nutrient Database SR-28