Nutrition Facts
Serving
Serving Size: 227 g
Amount Per Serving
Calories 200 Calories from Fat 63
% Daily Value *
Total Fat 7g 11 %
Saturated Fat 1g 3 %
Monounsaturated Fat 5g
Polyunsaturated Fat 1g
Cholesterol 5mg 2 %
Sodium 209mg 9 %
Total Carbohydrate 27g 9 %
Dietary Fiber 5g 20 %
Sugars 6g
Protein 10g 20 %
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs.

Source: Nutrient data for this listing was provided by USDA Nutrient Database SR-28