Nutrition Facts
Serving
Serving Size: 119 g
Amount Per Serving
Calories 455 Calories from Fat 46
% Daily Value *
Total Fat 5g 8 %
Saturated Fat 1g 3 %
Trans Fat 0g
Monounsaturated Fat 1g
Polyunsaturated Fat 3g
Sodium 5mg 0 %
Total Carbohydrate 89g 30 %
Dietary Fiber 4g 17 %
Sugars 2g
Protein 13g 26 %
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs.

Source: Nutrient data for this listing was provided by USDA Nutrient Database SR-28