Allergens: ["Milk"]
Nutrition Facts
Serving
Serving Size: 244 g
Amount Per Serving
Calories 156 Calories from Fat 80
% Daily Value *
Total Fat 9g 14 %
Saturated Fat 6g 28 %
Monounsaturated Fat 3g
Cholesterol 34mg 11 %
Sodium 120mg 5 %
Total Carbohydrate 11g 4 %
Dietary Fiber 0g 0 %
Protein 8g 16 %
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs.

Source: Nutrient data for this listing was provided by USDA Nutrient Database SR-28