Nutrition Analysis For Milk, nonfat, fluid, without added vitamin A and vitamin D (fat free or skim)

Allergens: ["Milk"]

Nutrition Facts
Serving Serving Size: 245 g
Amount Per Serving
Calories 83	Calories from Fat 2
	% Daily Value *
Total Fat 0g	0 %
Cholesterol 5mg	2 %
Sodium 103mg	4 %
Total Carbohydrate 12g	4 %
Dietary Fiber 0g	0 %
Sugars 12g
Protein 8g	17 %
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs.

Source: Nutrient data for this listing was provided by USDA Nutrient Database SR-28

Food Groups