Allergens: ["Milk"]
Nutrition Facts
Serving
Serving Size: 246 g
Amount Per Serving
Calories 172 Calories from Fat 97
% Daily Value *
Total Fat 11g 17 %
Saturated Fat 5g 25 %
Monounsaturated Fat 4g
Polyunsaturated Fat 1g
Cholesterol 34mg 11 %
Sodium 42mg 2 %
Total Carbohydrate 17g 6 %
Dietary Fiber 0g 0 %
Sugars 17g
Protein 3g 5 %
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs.

Source: Nutrient data for this listing was provided by USDA Nutrient Database SR-28