Nutrition Facts | |
---|---|
Serving
Serving Size: 245 g |
|
Amount Per Serving | |
Calories 98 | Calories from Fat 19 |
% Daily Value * | |
Total Fat 2g | 3 % |
Saturated Fat 1g | 7 % |
Monounsaturated Fat 1g | |
Cholesterol 10mg | 3 % |
Sodium 466mg | 19 % |
Total Carbohydrate 12g | 4 % |
Dietary Fiber 0g | 0 % |
Sugars 12g | |
Protein 8g | 16 % |
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. |