Nutrition Facts
Serving
Serving Size: 62 g
Amount Per Serving
Calories 122 Calories from Fat 81
% Daily Value *
Total Fat 9g 14 %
Saturated Fat 2g 9 %
Trans Fat 0g
Monounsaturated Fat 2g
Polyunsaturated Fat 5g
Cholesterol 8mg 3 %
Sodium 440mg 18 %
Total Carbohydrate 10g 3 %
Dietary Fiber 0g 1 %
Sugars 5g
Protein 1g 2 %
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs.

Source: Nutrient data for this listing was provided by USDA Nutrient Database SR-28