Nutrition Facts
Serving
Serving Size: 182 g
Amount Per Serving
Calories 342 Calories from Fat 80
% Daily Value *
Total Fat 9g 14 %
Saturated Fat 4g 22 %
Trans Fat 0g
Monounsaturated Fat 2g
Cholesterol 29mg 10 %
Sodium 146mg 6 %
Total Carbohydrate 61g 20 %
Dietary Fiber 0g 0 %
Sugars 43g
Protein 7g 13 %
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs.

Source: Nutrient data for this listing was provided by USDA Nutrient Database SR-28