Nutrition Facts | |
---|---|
Serving
Serving Size: 33 g |
|
Amount Per Serving | |
Calories 91 | Calories from Fat 62 |
% Daily Value * | |
Total Fat 7g | 11 % |
Saturated Fat 4g | 22 % |
Cholesterol 25mg | 8 % |
Sodium 541mg | 23 % |
Total Carbohydrate 3g | 1 % |
Dietary Fiber 0g | 0 % |
Sugars 2g | |
Protein 4g | 8 % |
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. |