Allergens: ["Milk"]
Nutrition Facts
Serving
Serving Size: 125 g
Amount Per Serving
Calories 135 Calories from Fat 9
% Daily Value *
Total Fat 1g 2 %
Saturated Fat 1g 3 %
Cholesterol 11mg 4 %
Sodium 56mg 2 %
Total Carbohydrate 27g 9 %
Dietary Fiber 0g 1 %
Sugars 24g
Protein 4g 8 %
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs.

Source: Nutrient data for this listing was provided by USDA Nutrient Database SR-28