Nutrition Facts
Serving
Serving Size: 70 g
Amount Per Serving
Calories 204 Calories from Fat 64
% Daily Value *
Total Fat 7g 11 %
Saturated Fat 3g 13 %
Trans Fat 0g
Monounsaturated Fat 1g
Polyunsaturated Fat 2g
Cholesterol 15mg 5 %
Sodium 370mg 15 %
Total Carbohydrate 31g 10 %
Dietary Fiber 1g 4 %
Sugars 9g
Protein 4g 8 %
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs.

Source: Nutrient data for this listing was provided by USDA Nutrient Database SR-28