Nutrition Analysis For Ice cream sandwich, made with light ice cream, vanilla

Dairy and Egg Products

Nutrition Facts
Serving Serving Size: 70 g
Amount Per Serving
Calories 130	Calories from Fat 19
	% Daily Value *
Total Fat 2g	3 %
Saturated Fat 1g	3 %
Monounsaturated Fat 1g
Polyunsaturated Fat 1g
Cholesterol 5mg	2 %
Sodium 102mg	4 %
Total Carbohydrate 28g	9 %
Dietary Fiber 0g	0 %
Sugars 13g
Protein 3g	6 %
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs.

Source: Nutrient data for this listing was provided by USDA Nutrient Database SR-28

Food Groups