Nutrition Facts
Serving
Serving Size: 96 g
Amount Per Serving
Calories 340 Calories from Fat 189
% Daily Value *
Total Fat 21g 32 %
Saturated Fat 11g 55 %
Monounsaturated Fat 7g
Polyunsaturated Fat 2g
Cholesterol 20mg 7 %
Sodium 90mg 4 %
Total Carbohydrate 33g 11 %
Dietary Fiber 1g 4 %
Sugars 24g
Protein 5g 10 %
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs.

Source: Nutrient data for this listing was provided by USDA Nutrient Database SR-28