Nutrition Facts
Serving
Serving Size: 90 g
Amount Per Serving
Calories 147 Calories from Fat 39
% Daily Value *
Total Fat 4g 7 %
Saturated Fat 2g 11 %
Trans Fat 0g
Monounsaturated Fat 1g
Cholesterol 14mg 4 %
Sodium 73mg 3 %
Total Carbohydrate 24g 8 %
Dietary Fiber 0g 0 %
Sugars 18g
Protein 4g 8 %
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs.

Source: Nutrient data for this listing was provided by USDA Nutrient Database SR-28