Nutrition Facts
Serving
Serving Size: 355 g
Amount Per Serving
Calories 898 Calories from Fat 499
% Daily Value *
Total Fat 55g 85 %
Saturated Fat 23g 116 %
Trans Fat 2g
Monounsaturated Fat 22g
Polyunsaturated Fat 8g
Cholesterol 174mg 58 %
Sodium 1438mg 60 %
Total Carbohydrate 45g 15 %
Dietary Fiber 5g 18 %
Sugars 13g
Protein 55g 110 %
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs.

Source: Nutrient data for this listing was provided by USDA Nutrient Database SR-28