Nutrition Facts
Serving
Serving Size: 192 g
Amount Per Serving
Calories 447 Calories from Fat 243
% Daily Value *
Total Fat 27g 42 %
Saturated Fat 6g 30 %
Monounsaturated Fat 11g
Polyunsaturated Fat 8g
Cholesterol 300mg 100 %
Sodium 2099mg 87 %
Total Carbohydrate 31g 10 %
Dietary Fiber 1g 3 %
Sugars 4g
Protein 20g 41 %
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs.

Source: Nutrient data for this listing was provided by USDA Nutrient Database SR-28