Nutrition Facts
Serving
Serving Size: 60 g
Amount Per Serving
Calories 160 Calories from Fat 93
% Daily Value *
Total Fat 10g 16 %
Saturated Fat 2g 11 %
Monounsaturated Fat 4g
Polyunsaturated Fat 3g
Cholesterol 82mg 27 %
Sodium 491mg 20 %
Total Carbohydrate 5g 2 %
Dietary Fiber 0g 1 %
Protein 11g 22 %
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs.

Source: Nutrient data for this listing was provided by USDA Nutrient Database SR-28