Nutrition Facts | |
---|---|
Serving
Serving Size: 46 g |
|
Amount Per Serving | |
Calories 90 | Calories from Fat 61 |
% Daily Value * | |
Total Fat 7g | 11 % |
Saturated Fat 2g | 10 % |
Trans Fat 0g | |
Monounsaturated Fat 3g | |
Polyunsaturated Fat 1g | |
Cholesterol 184mg | 61 % |
Sodium 95mg | 4 % |
Total Carbohydrate 0g | 0 % |
Dietary Fiber 0g | 0 % |
Sugars 0g | |
Protein 6g | 13 % |
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. |