Nutrition Facts
Serving
Serving Size: 179 g
Amount Per Serving
Calories 499 Calories from Fat 189
% Daily Value *
Total Fat 21g 32 %
Saturated Fat 9g 45 %
Trans Fat 0g
Monounsaturated Fat 6g
Polyunsaturated Fat 4g
Cholesterol 43mg 14 %
Sodium 1348mg 56 %
Total Carbohydrate 53g 18 %
Dietary Fiber 4g 15 %
Protein 25g 50 %
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs.

Source: Nutrient data for this listing was provided by USDA Nutrient Database SR-28