Nutrition Facts
Serving
Serving Size: 242 g
Amount Per Serving
Calories 327 Calories from Fat 261
% Daily Value *
Total Fat 29g 45 %
Saturated Fat 18g 90 %
Monounsaturated Fat 8g
Polyunsaturated Fat 1g
Cholesterol 94mg 31 %
Sodium 215mg 9 %
Total Carbohydrate 10g 3 %
Dietary Fiber 0g 0 %
Sugars 0g
Protein 7g 14 %
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs.

Source: Nutrient data for this listing was provided by USDA Nutrient Database SR-28