Nutrition Facts
Serving
Serving Size: 240 g
Amount Per Serving
Calories 326 Calories from Fat 215
% Daily Value *
Total Fat 24g 37 %
Saturated Fat 5g 23 %
Monounsaturated Fat 18g
Cholesterol 0mg 0 %
Sodium 161mg 7 %
Total Carbohydrate 27g 9 %
Dietary Fiber 0g 0 %
Sugars 27g
Protein 2g 5 %
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs.

Source: Nutrient data for this listing was provided by USDA Nutrient Database SR-28