Nutrition Facts
Serving
Serving Size: 86 g
Amount Per Serving
Calories 196 Calories from Fat 106
% Daily Value *
Total Fat 12g 18 %
Saturated Fat 7g 35 %
Monounsaturated Fat 4g
Cholesterol 0mg 0 %
Sodium 18mg 1 %
Total Carbohydrate 50g 17 %
Dietary Fiber 32g 127 %
Sugars 2g
Protein 17g 34 %
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs.

Source: Nutrient data for this listing was provided by USDA Nutrient Database SR-28