Nutrition Facts
Serving
Serving Size: 33 g
Amount Per Serving
Calories 166 Calories from Fat 126
% Daily Value *
Total Fat 14g 22 %
Saturated Fat 4g 19 %
Monounsaturated Fat 6g
Polyunsaturated Fat 3g
Cholesterol 24mg 8 %
Sodium 17mg 1 %
Total Carbohydrate 3g 1 %
Protein 6g 13 %
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs.

Source: Nutrient data for this listing was provided by USDA Nutrient Database SR-28