Nutrition Facts
Serving
Serving Size: 97 g
Amount Per Serving
Calories 315 Calories from Fat 213
% Daily Value *
Total Fat 24g 36 %
Saturated Fat 13g 66 %
Trans Fat 1g
Monounsaturated Fat 6g
Polyunsaturated Fat 1g
Cholesterol 76mg 25 %
Sodium 1754mg 73 %
Total Carbohydrate 2g 1 %
Sugars 1g
Protein 24g 48 %
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs.

Source: Nutrient data for this listing was provided by USDA Nutrient Database SR-28