Nutrition Facts
Serving
Serving Size: 240 g
Amount Per Serving
Calories 802 Calories from Fat 598
% Daily Value *
Total Fat 66g 102 %
Saturated Fat 42g 209 %
Monounsaturated Fat 19g
Polyunsaturated Fat 2g
Cholesterol 240mg 80 %
Sodium 1510mg 63 %
Total Carbohydrate 1g 0 %
Dietary Fiber 0g 0 %
Sugars 1g
Protein 50g 100 %
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs.

Source: Nutrient data for this listing was provided by USDA Nutrient Database SR-28