Nutrition Facts
Serving
Serving Size: 32 g
Amount Per Serving
Calories 93 Calories from Fat 61
% Daily Value *
Total Fat 7g 10 %
Saturated Fat 4g 21 %
Monounsaturated Fat 2g
Cholesterol 18mg 6 %
Sodium 520mg 22 %
Total Carbohydrate 3g 1 %
Dietary Fiber 0g 0 %
Sugars 2g
Protein 5g 11 %
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs.

Source: Nutrient data for this listing was provided by USDA Nutrient Database SR-28