Nutrition Facts
Serving
Serving Size: 113 g
Amount Per Serving
Calories 373 Calories from Fat 261
% Daily Value *
Total Fat 29g 45 %
Saturated Fat 17g 85 %
Trans Fat 1g
Monounsaturated Fat 8g
Polyunsaturated Fat 1g
Cholesterol 111mg 37 %
Sodium 1451mg 60 %
Total Carbohydrate 10g 3 %
Dietary Fiber 0g 0 %
Sugars 6g
Protein 19g 38 %
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs.

Source: Nutrient data for this listing was provided by USDA Nutrient Database SR-28