Nutrition Facts
Serving
Serving Size: 168 g
Amount Per Serving
Calories 806 Calories from Fat 454
% Daily Value *
Total Fat 50g 78 %
Saturated Fat 30g 149 %
Monounsaturated Fat 17g
Polyunsaturated Fat 2g
Cholesterol 0mg 0 %
Sodium 18mg 1 %
Total Carbohydrate 107g 36 %
Dietary Fiber 10g 40 %
Sugars 92g
Protein 7g 14 %
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs.

Source: Nutrient data for this listing was provided by USDA Nutrient Database SR-28