Nutrition Facts
Serving
Serving Size: 177 g
Amount Per Serving
Calories 218 Calories from Fat 3
% Daily Value *
Total Fat 0g 0 %
Trans Fat 0g
Cholesterol 0mg 0 %
Sodium 9mg 0 %
Total Carbohydrate 39g 13 %
Dietary Fiber 16g 66 %
Protein 17g 34 %
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs.

Source: Nutrient data for this listing was provided by USDA Nutrient Database SR-28